Beach House Cafe

Wood Fired Pizza

Pizza Starters

• Garlic & Herb Bread $7.5
• Basil Pesto Pizza Bread $9.5
• Garlic Pizza Bread $9.5

Woodoven Pizza Favourites

• Tropicana – Ham, pineapple 9″ $21 / 12″ $26
• Margherita – Fresh tomato, basil, garlic 9″ $21 / 12″ $26
• BBQ Chicken – BBQ chicken, pineapple 9″ $23.5 / 12″ $29
• Meat to Please You – Ham, chicken, BBQ sauce, pepperoni 9″ $25.5 / 12″ $31
• Ange's Special – Chicken, avocado, spanish onion 9″ $24 / 12″ $29
• Beach House Supreme – Ham, mushroom, tomato, parmesan, basil, pepperoni, spanish onion, kalamata olives 9″ $25.5 / 12″ $31
• Pepperoni – Pepperoni & fresh tomato - chilli optional 9″ $22.5 / 12″ $27

Woodoven Pizza's with Personality

• Tandoori Lamb – Spiced lamb, minted yoghurt, mango chutney 9″ $26 / 12″ $31
• Shark Alley – Pan fried prawns, calamari, parmesan, fish, garlic 9″ $25.5 / 12″ $31
• Satay Chicken – Chicken, stir fry veg, coconut cream, coriander 9″ $22 / 12″ $29
• Ray's Choice – Sundried tomato, fetta, jalapeno peppers 9″ $22 / 12″ $27
• Smoked Salmon – Smoked salmon, capers, spanish onion, brie, sour cream, chives 9″ $25.5 / 12″ $31
• Mediterranean – Basil pesto, chargrilled capsicum, eggplant, semi dried tomato, fetta, artichokes, kalamata olives 9″ $24 / 12″ $30.5
• Mexican Pizza – Spicy beef topped with guacamole, sour cream & corn chips – jalapenos optional 9″ $25 / 12″ $30.5
• Yiros Pizza – Spiced chicken, fresh tomato, spanish onion, hummus, tzatziki, shredded lettuce 9″ $24 / 12″ $30.5
• Chelsea – Fresh tomato, garlic, spanish onion, fetta, pepperoni, parmesan 9″ $24.5 / 12″ $30

Pizza Extras

• Garden Salad $9
• Extra Meat $4
• Extra Prawn $3
• Gluten Free 9" Pizza Base $4.5

Curries

Curry Entrees

• Vegetable Samosa – 2 per serve with a tamarind sauce $10
• Chicken Tikka – Marinated chicken cooked in wood oven $10
• Thai Spring Rolls – Veg rolls 2 per serve with sweet chilli sauce $10
• Pork Dim Sims – Steamed pork 3 per serve with soy sauce $10

North Indian Curries

• Vegetable Curry – Fresh seasonal vegetables in a delicious mild gravy $23
• Dhall Lentils – In a thick gravy flavoured with onions & ginger $20
• Palak Paneer – Spinach cooked in onions topped with fetta $22
• Butter Chicken – Cooked with tomato & cream in freshly ground herbs $27
• Chicken Masala – A typical north Indian boneless chicken curry $27
• Chicken Saag – Traditional Indian chicken and spinach curry $27
• Chicken Tindaloo – Very hot chicken curry cooked in freshly ground herbs $27
• Lamb Rogan Josh – Combined with tomato, onion & ground spices in gravy $30
• Lamb Vindaloo – Hot lamb curry cooked in freshly ground herbs $30
• Beef Korma – Cooked in a delicious cashew gravy with ground spices $27
• Beef Vindaloo – Hot beef curry cooked in freshly ground herbs $27
• Prawn Malabar – Prawns simmered in coconut cream & tomato sauce $30

Curry Accompaniments

• Fragrant Basmati Rice $3
• Naan $7
• Cheese Naan – Garlic & cheese naan $7
• Paratha Bread – Wood oven Indian flatbread $5
• Pappadoms – Crispy lentil wafers $3.5
• Mango Chutney – Tamarind chutney or lime pickle (hot) or mint sauce $3
• Raita – Yoghurt & cucumber $6.9

Stone Grill

Stone Grill Mains

• Aged Porterhouse – Full of flavour, lean and juicy. Served with garden salad and fries $42
• Rump and Prawns – Prime yearling beef, aged and full of flavour with skewered prawns and served with a creamy garlic sauce, garden salad and fries $44
• Crispy Skinned Atlantic Salmon – Served with our creamy garlic sauce, garden salad and fries $38

Stone Grill Sauces

• Creamy Garlic Sauce $4
• Rich Gravy $4
• Mushroom Sauce $4
• Peppercorn Sauce $4

Sides

Sides

• Bowl of Chips $9
• Garden Salad $9

Drinks

Cocktails

• Tequila Sunrise – Tequila, orange juice and grenadine. The cocktail is named for the way it looks after it has been poured, the denser ingredients settle creating gradation in colour that mimic a sunrise. $22
• Martini – The martini is a cocktail made with gin and dry vermouth and garnished with an olive or lemon twist. Over the years the martini has become one of the best known mixed alcoholic beverages. $25
• Espresso Martini – First created by cocktail guru Dick Bradsel in 1984, when a famous model came into Fred's bar and crossly asked him to make her a drink that would "wake me up and then f*** me up" $26
• Rusty Nail – A popular scotch whisky martini that is simply scotch and Drambuie, served with lots of ice and a slice of lemon $25
• Sex @ the Beach House – This is a refreshing blend of vodka, peach schnapps, cranberry juice and orange juice. Can be served over ice or strained into a martini glass. $25
• Mojito – A mojito is a cocktail that consists of five ingredients, white rum, sugar, lime juice, sparkling water and mint. $25
• Blue Lagoon – During summer holidays or after a long hard day's work, this popular cocktail can be really soothing and refreshing with lots of ice, vodka, blue curacao and lemonade. $25
• Negroni – The negroni is a popular Italian cocktail made from gin, campari and sweet vermouth. A perfect drink to unwind with whilst settling in for the weekend. $25
• Cosmopolitan – A cosmopolitan is a cocktail made with vodka, Cointreau, cranberry and lime juice. $25
• Margarita – The margarita is a Mexican cocktail consisting of tequila, cointreau and lemon juice, served with salt on the rim of the glass. $25
• Long Island Iced Tea – This classic from Long Island in the United States contains vodka, gin, tequila, rum, cointreau, lime juice and a splash of cola, which resembles an iced tea. $26
• Japanese Slipper – A Japanese slipper is made from midori, cointreau and lemon juice. It was created in 1984 by Jean-paul Bourguignon at Mietta's restaurant in Melbourne $25

Sparkling Wine

• Sparkling Piccolo Bleasdale 200ml Red $12.5
• Sparkling Piccolo DiGiorgio 200ml White $12.5
• Sparkling Blanc de Blanc Gisa Arc Adelaide Hills Glass $9 / Bottle $36
• Sparkling Pinot Noir Chardonnay DiGiorgio Coonawarra Glass $11 / Bottle $44
• Champagne Moet France $140
• Sparkling Shiraz Bleasdale Langhorne Creek $45

White Wine

• Sauvignon Blanc Gisa Arc Adelaide Hills Glass $9 / Bottle $36
• Sauvignon Blanc Wicks Estate Adelaide Hills Glass $10 / Bottle $40
• Riesling Pikes Clare Valley Glass $11 / Bottle $45
• Pinot Gris Howard Adelaide Hills Glass $10 / Bottle $42
• Chardonnay Oatley Margaret River Glass $12 / Bottle $48
• Riesling Mitchell Watervale $45
• Semillon Rockford Adelaide Hills $60
• Chardonnay Charlotte Dalton Adelaide Hills $70
• Fiano Sherrah McLaren Vale $50
• Savagnin Cooke Bros Langhorne Creek $40

Chilled Red & Moscato

• Rose Paxton McLaren Vale Glass $10 / Bottle $40
• Rose Alicante Rockford Barossa $60
• Moscato Deakin Estate Victoria Glass $9 / Bottle $36

Red Wine

• Grenache Tuesner Barossa Valley Glass $12.5 / Bottle $55
• Cabernet Sauvignon Rymill Coonawarra Glass $11 / Bottle $45
• Shiraz Gisa Arc Barossa Valley Glass $9 / Bottle $36
• Shiraz Grenache Paxton McLaren Vale Glass $11 / Bottle $45
• Shiraz Maxwell McLaren Vale Glass $12 / Bottle $48
• Shiraz Cabernet Rod n Spur Rockford Barossa $90
• GMS Moppa Springs Rockford Barossa Valley $80
• Shiraz Mitchell McLaren Vale $50
• Shiraz Basket Press Rockford Barossa Valley $140
• Sangiovese Lino Ramble McLaren Vale $55
• Pinot Noir Cooke Brothers Adelaide Hills $55
• Pinot Noir Farr Rising Geelong $110

Kids

Kids Menu

• Kids Pizza – Cheese Pizza, Ham Pizza, or Ham & Pineapple $14
• Kids Nuggets & Chips $14
• Kids Butter Chicken & Rice $14

Desserts

• Sticky Date Pudding $12.9
• Creme Brulee $9.9
• Affogato $18.9
• Choc Mud Cake $12.9
• Gelato – Single scoop - mango, lemon, or raspberry $4
• Ice Cream – Single scoop - vanilla or chocolate $4